Health Benefits
of Spirulina
Among the many
health benefits of Spirulina described in recent scientific studies we find its
positive influence during pregnancy, fertility treatments and clinical evidence
of betterment of diabetes 2 patients.
Spirulina is
very rich in proteins, vitamins and minerals like iron which is often deficient
during pregnancy therefore usually recommended during pregnancy and
breastfeeding.
A clinical
study realized in Chad (Africa) in January 2018 concluded the intake of
Spirulina in its traditional form is highly beneficial. It increases β-carotene
precursor of vitamin A status in healthy women and their children. Similar
studies has been performed in China and India. There is no doubt about the
health benefits of Spirulina.
The maximum
health benefits of Spirulina are achieved especially by adding to your diet
organic certified Spirulina. Minimum levels of health benefits are still
present with cheaper Spirulina but those don’t contain half of the nutrients
found in organic Spirulina.
Non organic
Spirulina from polluted areas may contain heavy metals like mercury and
arsenic.
A scientific
study in Mexico suggests that Spirulina may be helpful in preventing
preeclampsia and even curing it because the leading cause of preeclampsia is
poor nutrition and oxidative stress.
The
antioxidant content of Spirulina improves egg & sperm health and prevent
preeclampsia (high blood pressure, swelling of hands and feet, and protein in
urine during pregnancy). This is one of the less known health benefits of
Spirulina.
One of the
well-known health benefits of Spirulina is its antioxidant properties which
protect the body from free radical damage aka oxidative damage: one of the
contributing causes to fertility issues such as luteal phase defect, poor egg
and sperm health, as well as lowered immunity.
More health
benefits of Spirulina:
Several
clinical studies in different countries (1991 - 2008)seem to confirm the
positive role of Spirulina against diabetes and its associated conditions like
high cholesterol and related high blood
pressure. This is certainly not a neglectable health benefit of Spirulina, seen
the epidemic proportions diabetes is taking.
Thehealth
benefits of Spirulina were confirmed and particularly its positive effect
in type 2 diabetes mellitus patients.Some doctors have proposed that the
high potassium content of Spirulina may have a lowering effect on blood
pressure.
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These findings suggest the health benefits of Spirulina supplementation in
controlling blood glucose levels and in improving the lipid profile of subjects
with type 2 diabetes mellitus.
Health
benefits of Spirulina even if you do not suffer any particular condition:
Many thousands of people of all ages take Spirulina to great
advantage, with no negative side-effects. The highest quality Spirulina is a
wholesome food which growth under pristine conditions is carefully monitored,
making it a very safe food.
If you want to
find out more about the health benefits of Spirulina check our website.
The information provided on our website about the health benefits of
Spirulina is for informational and educational purposes only and is not meant
to diagnose, treat or cure any condition and is not a substitute for the advice
provided by physicians or other medical professionals.
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